If you're on the lookout for a delicious dessert that checks all the boxes, look no further than these delightful Spelt Oatmeal Raisin Cookies! Perfectly chewy with just the right amount of sweetness, these cookies are not only dairy-free but also made with wholesome ingredients that bring comfort and satisfaction with every bite. Whether you're baking for a cozy family gathering or simply indulging yourself, these treats are the ideal addition to your dessert repertoire.
Harnessing the goodness of spelt flour and rolled oats, these cookies offer a delightful twist on the classic oatmeal raisin flavor. The use of ripe bananas and creamy applesauce ensures moisture and natural sweetness, eliminating the need for excess sugar, while the maple syrup adds a unique depth that sets these cookies apart. Plus, with the added crunch of raisins in every bite, they are perfect for those who enjoy a fruitier take on their baked goods.
Best of all, these cookies are easy to whip up, making them ideal for both novice bakers and seasoned experts alike. In just 60 minutes, you can have a batch of 24 warm cookies to share—or keep all to yourself! So, grab your mixing bowl and get ready to enjoy a deliciously healthy dessert that you can feel good about indulging in anytime.
