Spiced-Apple Iced Tea

Vegetarian
Gluten Free
Dairy Free
Spiced-Apple Iced Tea
45 min.
8
91kcal

Suggestions


Looking for a refreshing and flavorful beverage to cool down during warm weather? Our Spiced-Apple Iced Tea is the perfect drink to quench your thirst while offering a delightful combination of sweet and spicy notes. This recipe features a blend of black tea, aromatic apple-spice tea bags, and a fragrant infusion of cinnamon, ginger, and orange zest that infuses the tea with warm, cozy flavors. Whether you’re hosting a summer gathering or simply craving a flavorful drink, this iced tea is sure to impress your guests.

What makes this Spiced-Apple Iced Tea stand out is its balance of sweetness and spice. The natural sweetness from honey and apple juice complements the warm spices, while the black tea adds depth and richness. Plus, it’s incredibly easy to make, with just a few simple ingredients, and the result is a refreshing, aromatic beverage that’s perfect for any occasion. You can make this tea ahead of time, chill it, and serve it over ice for a truly refreshing experience.

This Spiced-Apple Iced Tea is also a versatile drink for a variety of dietary preferences. It’s vegetarian, gluten-free, and dairy-free, so everyone can enjoy it without worry. It’s not only a great choice for your next BBQ or picnic but also makes for a perfect way to unwind and relax after a long day. So, why wait? Try making this delicious, iced tea today and take your taste buds on a delightful journey!

Ingredients

  • cups apple juice 
  •  ginger tea bags 
  •  cinnamon sticks 
  • piece ginger fresh peeled cut into fourths)
  • 0.3 cup honey 
  • large strips orange zest 
  •  ginger tea bags 
  • cups water boiling

Equipment

  • bowl

Directions

  1. In a large bowl, combine black-tea bags, apple-spice tea bags, orange zest, ginger, cinnamon stick, cloves and honey.
  2. Pour boiling water over mixture, stirring until honey dissolves.
  3. Let stand for 20 minutes.
  4. Add apple juice and chill for at least 4 hours. Strain into pitcher and serve over ice.

Nutrition Facts

Calories91kcal
Protein0.8%
Fat1.64%
Carbs97.56%

Properties

Glycemic Index
14.13
Glycemic Load
10.19
Inflammation Score
-1
Nutrition Score
1.3973913223523%

Flavonoids

Cyanidin
0.02mg
Catechin
1.55mg
Epicatechin
5.84mg
Myricetin
0.01mg
Quercetin
0.72mg

Nutrients percent of daily need

Calories:91.15kcal
4.56%
Fat:0.17g
0.27%
Saturated Fat:0.03g
0.19%
Carbohydrates:23.28g
7.76%
Net Carbohydrates:22.75g
8.27%
Sugar:20.65g
22.95%
Cholesterol:0mg
0%
Sodium:11.46mg
0.5%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.19g
0.38%
Manganese:0.18mg
8.93%
Potassium:136.53mg
3.9%
Fiber:0.53g
2.13%
Magnesium:8.26mg
2.07%
Copper:0.04mg
2.06%
Calcium:18.83mg
1.88%
Vitamin B1:0.03mg
1.77%
Vitamin C:1.4mg
1.7%
Vitamin B2:0.03mg
1.51%
Vitamin B6:0.03mg
1.36%
Iron:0.24mg
1.31%
Source:My Recipes