Spiced Bat Wings(Chicken Wings)

Ingredients

• 3 tablespoons butter melted
• 2 lbs chicken wings 
• 4 teaspoons curry powder 
• 1 teaspoon ground cinnamon 
• 2 teaspoons ground ginger 
• 1 cup mango chutney 
• 0.3 teaspoon salt 

Equipment

• frying pan
• oven
• aluminum foil

Directions

1. Put curry powder, ginger, cinnamon and salt in large resealable plastic storage bag.2
2. Add chicken and seal.3 Shake bag until chicken is evenly coated with the spices.4 Chill for at least 3 hours or overnight.5
3. Heat oven to 350°F6 Arrange chicken on foil-lined 15x10x1-inch jelly-roll pan.7
4. Drizzle or brush with butter.8
5. Bake for 30-35 minutes or until chicken is golden brown and juices run clear when pierced with a fork.9
6. Serve chicken with chutney. Enjoy!