Welcome to the delightful world of Spiced Sweet Tea Cookies! If you're looking for a unique dessert that combines the comforting flavors of tea with a hint of spice, then this recipe is just for you. These cookies are not only vegetarian but also pack a punch with their rich, buttery texture and aromatic spices. Imagine biting into a soft, chewy cookie that carries the warmth of pumpkin pie spice, complemented by the zesty brightness of lemon and orange. It's a perfect treat for any occasion!
What makes these cookies truly special is the infusion of unsweetened instant tea mix, which adds a subtle depth of flavor that will have your taste buds dancing. With a generous amount of sugar and a delightful crunch from the Demerara sugar coating, each bite is a sweet escape. Plus, the preparation is a breeze! You can make the dough ahead of time and chill it for up to three days, making it an ideal choice for busy bakers.
Whether you're hosting a gathering, looking for a cozy afternoon snack, or simply indulging in a sweet moment for yourself, these Spiced Sweet Tea Cookies are sure to impress. So, roll up your sleeves and get ready to create a batch of cookies that will warm your heart and satisfy your sweet tooth!
