Spiced Thyme Applesauce

Ingredients

• 1 cup chunky applesauce 
• 1 tablespoon butter 
• 1 teaspoon ginger fresh finely grated
• 0.8 teaspoon thyme leaves fresh finely chopped
• 0.1 teaspoon ground cloves 
• 0.1 teaspoon kosher salt 
• 1 teaspoon juice of lemon fresh
• 1 large pears ripe peeled finely chopped
• 20 servings garnish: thyme sprig fresh

Equipment

• bowl
• sauce pan
• microwave

Directions

1. Stir together all ingredients in a saucepan. Bring to a boil, stirring often, over medium-high heat. Reduce heat to low; simmer, stirring occasionally, 5 to 7 minutes or until pear is tender.
2. Garnish, if desired.
3. Note: We tested with Musselman's Chunky Apple Sauce. To make ahead, prepare as directed. Cool completely (about 45 minutes). Store in an airtight container in refrigerator up to 2 days. Microwave in a microwave-safe glass bowl at HIGH 1 to 2 minutes or until thoroughly heated, stirring at 30-second intervals.