1 large banana ripe mashed chopped finely ( or not)
1 eggs beaten
2 teaspoons turmeric
3 tablespoons honey
1 teaspoon curry powder
2 teaspoons pepper flakes crushed
0.3 teaspoon baking soda
0.5 cup panko bread crumbs
0.5 cup flour ( if required)
24 servings vegetable oil for frying
Equipment
bowl
paper towels
Directions
Mix all ingredients in a bowl until it forms a soft dough.
Add more flour if needed.
Heat vegetable oil on medium heat (about 350F). Drop a teaspoonful of dough (regular teaspoon) into the hot oil and fry until brown, turning zucchini ball around. (Make sure your oil is not too hot or your zucchini balls will get too brown!)
Drain in paper towel. Repeat with the rest of the dough.