Spicy Bloody Mary Mix

Ingredients

• 0.5 teaspoon celery salt 
• 1 teaspoon horseradish prepared
• 1  juice of lemon juiced
• 1 teaspoon pepper sauce hot
• 0.5 teaspoon splenda® brown sugar blend 
• 1 tablespoon steak sauce 
• 46 fluid ounce tomato-vegetable juice cocktail 
• 1 tablespoon worcestershire sauce 

Equipment

Directions

1. In a large pitcher, combine juice cocktail, lemon juice and SPLENDA® Brown Sugar Blend. Season with Worcestershire sauce, horseradish, hot sauce and celery salt. Cover, and refrigerate 8 to 12 hours to allow flavors to meld.