Spicy Crab and Shrimp Dip

Ingredients

• 0.5 pound crab meat cooked
• 0.3 cup mayonnaise 
• 2 pound loaves processed cheese food mexican-style cubed
• 0.5 pound shrimp cooked peeled
• 3 tablespoons worcestershire sauce 

Equipment

• oven
• baking pan

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium baking dish, mix Mexican-style processed cheese food, mayonnaise, Worcestershire sauce, shrimp and crabmeat.
3. Bake in the preheated oven 45 minutes, or until bubbly and lightly browned.