Spicy Mango-Basil Paletas

Ingredients

• 0.5 teaspoon cayenne pepper 
• 1 tablespoon basil fresh chopped
• 2  juice of lime juiced
• 1  mangos diced peeled seeded
• 3  mangos peeled seeded cut into chunks
• 0.3 teaspoon salt 
• 0.5 cup sugar white

Equipment

• bowl
• blender

Directions

1. Blend mango chunks, basil, lime juice, cayenne pepper, and salt in a blender until smooth; pour into a large bowl. Stir sugar into mango mixture until sugar dissolves. Fold diced mango into mixture.
2. Pour into freezer pop molds.
3. Freeze until firm, 14 to 24 hours.