Spicy Pork Tenderloin

Ingredients

• 2 tablespoons chili powder 
• 0.3 teaspoon thyme leaves dried
• 0.3 teaspoon ground ginger 
• 0.3 teaspoon ground pepper black
• 2 pound pork tenderloins 
• 1 teaspoon salt 

Equipment

• bowl
• baking pan
• grill

Directions

1. In a small bowl, mix together chili powder, salt, ginger, thyme, and black pepper. Rub spice mix into pork tenderloins.
2. Place meat in a baking dish, cover, and refrigerator for 2 to 3 hours.
3. Preheat grill for medium heat.
4. Brush oil onto grill grate, and arrange meat on grill. Cook for 30 minutes, or to desired doneness, turning to cook evenly.