Spicy Pork Tenderloins with Uniq Fruit Salsa

Ingredients

• 0.5 cup avocado diced
• 0.3 cup cilantro leaves fresh chopped
• 2 cups fruit peeled chopped ( 1)
• 2 teaspoons garlic minced
• 1 teaspoon ground cinnamon 
• 1 teaspoon ground cumin 
• 0.1 teaspoon nutmeg 
• 0.3 teaspoon ground pepper red
• 1 tablespoon honey 
• 0.3 teaspoon kosher salt 
• 0.8 teaspoon kosher salt 
• 2 pound pork tenderloins trimmed
• 1 tablespoon juice of lime fresh
• 0.5 cup bell pepper diced red
• 0.5 cup onion diced red
• 1 tablespoon suya seasoning mix salt-free

Equipment

• bowl
• frying pan
• oven
• kitchen thermometer
• grill pan

Directions

1. To prepare the pork, combine the first 6 ingredients in a small bowl. Rub garlic over pork. Rub spice mixture over pork. Cover and chill 1 hour.
2. Preheat oven to 40
3. Heat a cast-iron or ovenproof grill pan over medium-high heat. Coat pan with cooking spray.
4. Add pork to pan; cook 4 minutes or until just browned on all sides.
5. Transfer pork to oven.
6. Bake at 400 for 20 minutes or until a thermometer registers 160 (slightly pink).
7. Let pork stand 10 minutes before slicing.
8. Cut into 1/4-inch-thick slices.
9. To prepare salsa, combine Uniq fruit and remaining ingredients in a bowl. Cover and chill until ready to serve.
10. Serve pork with salsa.