Spicy Raspberry Balsamic Dressing

Ingredients

• 0.3 cup balsamic vinegar 
• 0.3 teaspoon cayenne pepper 
• 0.3 teaspoon mustard dry
• 0.5 teaspoon ground pepper black
• 0.5 cup olive oil 
• 0.5 teaspoon onion powder 
• 1 tablespoon raspberry preserves 
• 0.5 teaspoon salt 
• 1 tablespoon sesame oil 

Equipment

• bowl
• whisk
• plastic wrap

Directions

1. Whisk olive oil, balsamic vinegar, sesame oil, raspberry preserves, salt, onion powder, black pepper, cayenne pepper, and dry mustard in a bowl until thick and smooth.
2. Cover bowl with plastic wrap; refrigerate at least 1 hour.