Spicy Rum Punch

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Spicy Rum Punch
45 min.
20
89kcal

Suggestions


Unleash your inner mixologist with our tantalizing Spicy Rum Punch, the perfect beverage for any lively gathering! This delightful drink is not just a feast for the taste buds but also a vibrant blend of flavors that will keep your guests coming back for more. With spicy notes of black pepper, warming cinnamon, and the zesty kick of crystallized ginger, each sip is an adventure in flavor.

This vegan and gluten-free punch is designed for party hosts who want to please a variety of dietary preferences, ensuring everyone can join in on the fun. The combination of the deep, rich dark rum and the effervescent ginger beer creates a refreshing drink that's perfect for celebrations, barbecues, or cozy gatherings with friends. It’s an impressive way to elevate your beverage game and impress your guests.

The recipe is easy to follow, with a prep time of just 45 minutes and yields enough to serve 20 people, making it ideal for larger gatherings. So, whether you're celebrating a special occasion or just want to spice up a casual evening, this Spicy Rum Punch will surely be a crowd-pleaser. Gather your ingredients and prepare to mix up a punch that’s not just a drink, but a spirited experience!

Ingredients

  • tablespoons peppercorns black
  • sticks cinnamon (3-inch)
  • 0.3 cup candied ginger chopped
  • cups rum dark
  • 48 ounce prepare as (such as Stewart's)
  •  star anise 

Equipment

  • bowl
  • sieve
  • dutch oven

Directions

  1. Combine first 5 ingredients in a large Dutch oven; bring to a boil.
  2. Remove from heat; let stand 30 minutes.
  3. Strain cranberry mixture through a fine sieve into a bowl; discard solids. Chill thoroughly. Stir in rum and ginger beer just before serving.

Nutrition Facts

Calories89kcal
Protein2.03%
Fat2.21%
Carbs95.76%

Properties

Glycemic Index
6
Glycemic Load
3.89
Inflammation Score
-1
Nutrition Score
1.2082608612659%

Nutrients percent of daily need

Calories:89.44kcal
4.47%
Fat:0.09g
0.14%
Saturated Fat:0.02g
0.11%
Carbohydrates:8.69g
2.9%
Net Carbohydrates:8.02g
2.92%
Sugar:7.4g
8.23%
Cholesterol:0mg
0%
Sodium:5.59mg
0.24%
Alcohol:8.02g
100%
Alcohol %:10.61%
100%
Protein:0.18g
0.37%
Manganese:0.27mg
13.49%
Fiber:0.67g
2.67%
Iron:0.4mg
2.21%
Copper:0.04mg
1.78%
Vitamin K:1.86µg
1.77%
Calcium:15.42mg
1.54%
Source:My Recipes