Get ready to spice up your dinner routine with this mouthwatering Spicy Salsa Meat Loaf! This recipe is a game-changer for those seeking a dairy-free, flavorful main course. With a prep time of just 15 minutes and a total time of 65 minutes, it's a convenient option for a satisfying lunch or dinner. Each serving packs a punch with 337 calories, making it a hearty choice for any meal.
The magic begins with a simple yet flavorful combination of ingredients. Lean ground beef ensures a juicy and tender texture, while the addition of red pepper sauce and Old El Paso® salsa brings a delightful kick. The bread crumbs bind everything together, creating a perfect slice every time. The cooking process is straightforward - simply mix, press into a loaf pan, and bake to perfection. The aroma of the salsa and spices will fill your kitchen, tantalizing your taste buds.
This meatloaf is not only delicious but also visually appealing. The vibrant salsa topping adds a touch of color and texture, making it a feast for the eyes as well as the palate. Serve it with extra salsa on the side for those who crave an extra burst of flavor. Whether you're a seasoned cook or a beginner, this recipe is sure to impress. So, gather your ingredients, preheat the oven, and get ready to savor the flavors of this Spicy Salsa Meat Loaf!
