Spicy Sundaes

Ingredients

• 4 servings bitter chocolate bar dark for shaving
• 0.1 teaspoon cayenne pepper 
• 0.5 teaspoon ground cinnamon 
• 1 cup fudge sauce 
• 2 pints ice cream such as vanilla or walnut
• 2 tablespoons orange liqueur (recommended: Grand Marnier)
• 4 servings whipped cream 

Equipment

• bowl
• pot
• microwave
• peeler

Directions

1. Heat the dessert sauce in small pot or microwave in small bowl. Stir in orange liqueur, cinnamon, and hot pepper. Fill sundae dishes with 2 scoops of ice cream and top with spicy, warm sauce and whipped cream. Using a vegetable peeler, decorate the sundaes with shavings of dark chocolate.