Spicy Sweet Potato Chips

Ingredients

• 0.3 teaspoon cayenne pepper 
• 2 tablespoons maple syrup 
• 2 tablespoons olive oil 
• 3 servings salt and pepper to taste
• 3 large sweet potatoes and into peeled cut into 1/4-inch slices

Equipment

• bowl
• baking sheet
• oven
• aluminum foil

Directions

1. Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.
2. Stir together olive oil, maple syrup, and cayenne pepper in a small bowl.
3. Brush the sweet potato slices with the maple mixture and place onto the prepared baking sheet.
4. Sprinkle with salt and pepper to taste.
5. Bake in preheated oven for 8 minutes, then turn the potato slices over, brush with any remaining maple mixture, and continue baking until tender in the middle, and crispy on the edges, about 7 minutes more.