Welcome to your new favorite dish: Spicy Thai Soup with Lime Shrimp! Bursting with vibrant flavors and a refreshing zing, this delightful soup is perfect for those looking to indulge in a healthy treat without compromising on taste. With its unique blend of green curry paste and ground ginger, every spoonful will transport your taste buds directly to the sun-kissed shores of Thailand!
This recipe is not only vegetarian-friendly, but also gluten-free, dairy-free, and low FODMAP, making it an ideal choice for anyone with dietary restrictions or those simply looking to maintain a healthier lifestyle. Each serving boasts only 115 calories, allowing you to enjoy a flavorful meal that won't weigh you down.
The star of this dish is the succulent lime shrimp, which adds a delightful protein punch and complements the soup's refreshing lime juice. Toss in some vibrant frozen peas for an extra boost of nutrition and color. With just 45 minutes to prepare, this Spicy Thai Soup is an excellent choice for a cozy dinner or a sophisticated starter that will impress your guests.
Whether you’re pairing it with a light salad or enjoying it as a standalone meal, this soup is guaranteed to warm your heart and tantalize your palate. So, grab your whisk and pot, and let’s get cooking!
