Spicy Tomato Cream Sauce

Vegetarian
Gluten Free
Health score
7%
Spicy Tomato Cream Sauce
20 min.
6
327kcal

Suggestions

Ingredients

  • 10 ounce canned tomatoes diced with green chile peppers (such as ro*tel®) canned
  • pint heavy cream 
  • 46 ounce tomato-vegetable juice cocktail canned (such as V8®)
  • ounce tomato paste canned

Equipment

  • sauce pan
  • whisk

Directions

  1. Pour the tomato-vegetable juice cocktail into a large saucepan.
  2. Whisk in the tomato paste. Stir in the tomatoes; bring to a simmer over medium-high heat. Simmer sauce until hot, about 10 minutes. Just before serving, remove from heat and stir in cream.

Nutrition Facts

Calories327kcal
Protein5.09%
Fat75.41%
Carbs19.5%

Properties

Glycemic Index
11.56
Glycemic Load
3.2
Inflammation Score
-9
Nutrition Score
12.84478263233%

Flavonoids

Kaempferol
0.13mg
Myricetin
0.11mg
Quercetin
2.59mg

Nutrients percent of daily need

Calories:326.91kcal
16.35%
Fat:28.66g
44.09%
Saturated Fat:18.17g
113.54%
Carbohydrates:16.67g
5.56%
Net Carbohydrates:13.71g
4.98%
Sugar:12.86g
14.29%
Cholesterol:89.11mg
29.7%
Sodium:237.79mg
10.34%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:4.36g
8.71%
Vitamin C:48.53mg
58.82%
Vitamin A:2198.29IU
43.97%
Potassium:655.71mg
18.73%
Vitamin B6:0.31mg
15.57%
Vitamin B2:0.23mg
13.55%
Folate:50.31µg
12.58%
Fiber:2.97g
11.87%
Vitamin E:1.78mg
11.84%
Manganese:0.2mg
10.24%
Copper:0.19mg
9.66%
Phosphorus:93.93mg
9.39%
Vitamin B3:1.86mg
9.3%
Vitamin B1:0.14mg
9.28%
Magnesium:35.1mg
8.77%
Vitamin K:9.03µg
8.6%
Vitamin D:1.26µg
8.41%
Calcium:83.42mg
8.34%
Vitamin B5:0.82mg
8.23%
Iron:1.38mg
7.68%
Selenium:3.19µg
4.55%
Zinc:0.59mg
3.95%
Vitamin B12:0.13µg
2.1%
Source:Allrecipes