Are you ready to spice up your dinner routine? Our Spicy Vegetables With Penne Pasta is a vibrant and satisfying dish that bursts with flavors, perfect for anyone looking for a wholesome vegetarian or vegan meal. This delightful recipe brings together a medley of colorful vegetables and the spicy kick of hot-and-spicy pasta sauce, making it an exciting option for anyone who craves a little heat in their meals.
Each bite is packed with the savory goodness of fresh mushrooms, sweet onions, and bell peppers, balanced by the aromatic essence of garlic and fresh basil. With a preparation time of just 45 minutes, you can whip up this delectable dish in no time, serving up to six persons. It's an ideal side dish to complement your favorite protein or can be enjoyed on its own as a filling main course.
Not only is this dish dairy-free, but it's also economical and healthy, with a satisfying caloric count that won't weigh you down. The combination of dried tomatoes and hot pasta sauce adds a unique depth to the flavor, ensuring that each mouthful is a delightful culinary experience. So, roll up your sleeves and bring the vibrant taste of spicy vegetables into your kitchen with this irresistible penne pasta recipe!