Spinach Alfredo Sauce (Better than Olive Garden®)

Ingredients

• 0.5 cup butter 
• 3 tablespoons cream cheese 
• 0.8 cup pkt spinach frozen thawed chopped
• 1 teaspoon garlic powder 
• 1 pint heavy whipping cream 
• 1 cup parmesan cheese grated

Equipment

• sauce pan

Directions

1. Heat butter in a saucepan over low heat; cook spinach in the melted butter until warmed, about 1 minute.
2. Add cream and cream cheese to spinach mixture; cook and stir until cream cheese is melted, about 5 minutes.
3. Fold Parmesan cheese and garlic powder into spinach mixture; season with salt and pepper. Simmer until sauce is thickened and smooth, about 10 more minutes.