Are you looking for a delightful dish that’s not only packed with flavor but also healthy and gluten-free? Look no further than our Spinach Parmesan Custard with Frico! This elegant and savory custard is the perfect combination of rich, creamy goodness with the earthy taste of fresh spinach. Made using simple ingredients, including baby spinach, eggs, and Parmigiano-Reggiano cheese, it’s a fantastic way to sneak in some extra greens into your diet while enjoying every bite.
With a preparation time of just 45 minutes, this dish is incredibly easy to whip up whether you’re hosting a dinner party or just treating yourself to a comforting meal at home. The warm custard creates a beautiful harmony of flavors, enhanced by the hint of nutmeg and black pepper, making it a memorable experience for your taste buds. And let’s not forget the crispy frico that accompanies the custard; these cheesy crisps add the perfect crunchy texture that beautifully contrasts the custard’s smoothness.
This Spinach Parmesan Custard is not only low in calories—at just 109 kcal per serving—but is also a crowd-pleaser. Each wedge serves up protein-packed satisfaction that will leave your family and friends raving about your culinary skills. So, why wait? Dive into this charming dish that bridges the gap between gourmet and home-cooked comfort food!
