Spinach, Pear and Feta Salad

Ingredients

• 4 cups baby spinach leaves 
• 0.5 cup feta cheese crumbled
• 1 cup diet lemon-lime soda 
• 2  pears cored thinly sliced
• 0.5 cup pinenuts toasted
• 1  shallots finely chopped
• 0.5 cup raspberry vinaigrette salad dressing 

Equipment

• bowl

Directions

1. Place the pears in a bowl with the lemon-lime soda. Set aside; this will keep them from turning brown.
2. Place the baby spinach in a serving bowl, and add the shallot, feta cheese and pine nuts.
3. Drain the pears, and discard the soda.
4. Add pears to the salad, and toss to blend.
5. Serve with raspberry vinaigrette dressing.