Spinach Salad with Honey Bacon Dressing

Ingredients

• 7 slices bacon crumbled cooked
• 1 cup mushrooms fresh sliced
• 0.3 cup green onion sliced
• 1  hardboiled egg chopped
• 0.5 cup honey 
• 1 teaspoon juice of lemon 
• 0.5 cup parmesan cheese shredded
• 1 teaspoon spicy brown mustard yellow
• 8 cups torn spinach fresh
• 1 medium tomatoes seeded chopped
• 0.3 cup vegetable oil 
• 0.5 cup vinegar 

Equipment

• bowl
• whisk

Directions

1. Combine first 6 ingredients with 5 of the cooked, crumbled bacon strips in a large bowl.2 In a small bowl, whisk together the honey, vinegar, oil, mustard lemon juice and remaining 2 strips of cooked, crumbled bacon.3
2. Pour over salad.4
3. Serve immediately.