Spring Cream Cheese Spread

Vegetarian
Gluten Free
Health score
2%
Spring Cream Cheese Spread
125 min.
8
136kcal

Suggestions

Ingredients

  • ounce cream cheese room temperature
  • tablespoons honey 
  • 0.5 teaspoon lemon zest grated
  • 0.5 cup rose petals 
  • 0.3 cup lilac petals 
  • 0.3 cup marigold petals 
  • 0.3 cup lilac petals 
  • 0.3 cup marigold petals 

Equipment

  • bowl

Directions

  1. In a medium bowl, stir together the cream cheese, honey, lemon zest, rose petals, lilac petals, and marigold petals. Cover and refrigerate for at least 2 hours before serving to blend flavors.

Nutrition Facts

Calories136kcal
Protein5.42%
Fat62.86%
Carbs31.72%

Properties

Glycemic Index
9.91
Glycemic Load
3.81
Inflammation Score
-5
Nutrition Score
4.5621738796649%

Nutrients percent of daily need

Calories:136.08kcal
6.8%
Fat:9.78g
15.05%
Saturated Fat:5.73g
35.79%
Carbohydrates:11.11g
3.7%
Net Carbohydrates:9.17g
3.33%
Sugar:7.74g
8.6%
Cholesterol:28.63mg
9.54%
Sodium:89.66mg
3.9%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.9g
3.79%
Vitamin C:34.01mg
41.23%
Vitamin A:725.68IU
14.51%
Fiber:1.94g
7.77%
Vitamin B2:0.08mg
4.79%
Vitamin E:0.71mg
4.72%
Manganese:0.09mg
4.52%
Calcium:41.55mg
4.16%
Selenium:2.5µg
3.57%
Phosphorus:35.51mg
3.55%
Vitamin K:2.65µg
2.52%
Vitamin B5:0.23mg
2.31%
Potassium:75.77mg
2.16%
Magnesium:8.2mg
2.05%
Vitamin B6:0.02mg
1.2%
Zinc:0.18mg
1.19%
Vitamin B12:0.06µg
1.04%
Source:Allrecipes