Indulge in the vibrant flavors of our Steak Tacos with Avocado Salsa, a dish that perfectly balances health and taste. With a health score of 61, these tacos are not only gluten-free and dairy-free but also packed with nutrients, making them a fantastic choice for a wholesome lunch or dinner. Each serving contains just 382 calories, allowing you to enjoy a satisfying meal without the guilt.
The star of this recipe is the marinated beef flank steak, which is tender and bursting with flavor thanks to a zesty lime and cumin marinade. Broiled to perfection, the steak is sliced thinly and served in warm corn tortillas, creating a delightful texture that complements the fresh toppings. The avocado salsa adds a creamy, rich element, combining ripe avocados, juicy tomatoes, and crunchy red onions, all tossed in a splash of lime juice for an extra zing.
Whether you're hosting a casual gathering or simply looking to elevate your weeknight dinner, these steak tacos are sure to impress. They are easy to prepare and can be ready in just 95 minutes, making them a perfect option for busy evenings. Gather your loved ones and enjoy a delicious meal that celebrates the bold flavors of Mexican cuisine while keeping health in mind!
