Indulge in the delightful flavors of the sea with our Steamed Clams and Tomatoes with Angel Hair Pasta—a dish that beautifully combines the freshness of seafood with the comforting essence of a pasta favorite. Perfectly suited for those who appreciate a light yet satisfying meal, this recipe takes just 45 minutes to prepare, making it an ideal choice for both weeknight dinners and elegant gatherings.
The star of this dish is the littleneck clams, which are steamed to perfection, allowing their briny essence to infuse the accompanying broth. Paired with succulent tomatoes and a hint of crushed red pepper, the flavors are elevated further by a splash of dry white wine and a touch of butter, creating a rich sauce that beautifully coats the delicate angel hair pasta. Each bite offers a delightful harmony of textures and tastes, while the fresh parsley adds a pop of color and a burst of freshness.
With only 360 calories per serving, this dish is as wholesome as it is delicious, making it a great choice for those looking to enjoy a healthy, flavorful meal. Whether served as an appetizer, starter, or a delightful snack, the Steamed Clams and Tomatoes with Angel Hair Pasta is sure to impress your guests and satisfy your cravings all at the same time. Dive into this exquisite culinary experience and let the flavors transport you to a charming coastal getaway!
