Looking for a quick and delightful side dish that brings a burst of freshness to your table? Look no further than these Steamed Sugar Snap Peas! This vibrant dish is not only vegetarian and gluten-free, but it also comes together in just 12 minutes, making it the perfect addition to any meal, whether it's a casual weeknight dinner or a festive gathering.
Imagine the sweet crunch of fresh sugar snap peas, perfectly steamed to retain their crisp-tender texture. Tossed with a hint of butter, a sprinkle of salt, and a dash of freshly ground black pepper, these peas are elevated by the aromatic touch of chopped mint or tarragon. The combination of flavors creates a refreshing and light side that complements a variety of main courses.
With only 57 calories per serving, this dish is a guilt-free indulgence that packs a nutritional punch. The caloric breakdown reveals a balanced mix of protein, healthy fats, and carbohydrates, making it a wholesome choice for health-conscious eaters. Whether you're serving it alongside grilled chicken, fish, or a hearty grain dish, these Steamed Sugar Snap Peas are sure to impress your family and friends with their vibrant color and delightful taste. Give this recipe a try, and watch it become a staple in your culinary repertoire!
