Are you looking for a quick and delicious side dish that’s both gluten-free and dairy-free? Look no further than this vibrant Stir-Fried Broccoli with Mustard Glaze! In just 20 minutes, you can whip up a dish that not only tantalizes your taste buds but also packs a nutritious punch. Broccoli, known for its health benefits, is the star of this recipe, providing essential vitamins and minerals while keeping the calorie count low at just 107 kcal per serving.
The combination of stone-ground mustard and brown sugar creates a unique glaze that perfectly complements the crisp-tender broccoli. This dish is not only easy to prepare but also offers a delightful balance of flavors—sweet, tangy, and savory. Whether you’re serving it alongside grilled chicken, fish, or as part of a vegetarian meal, this stir-fried broccoli will elevate your dining experience.
With its simple ingredients and minimal cooking time, this recipe is perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen. Grab your frying pan or wok, and let’s get cooking! Your taste buds will thank you for this delightful addition to your meal rotation.
