5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 5 persons
Weight Per Serving: 83g
Price Per Serving: 0.84$
204kcal
Nutrition
Calories: 204kcal
Protein: 17.51%
Fat: 76.47%
Carbs: 6.02%
Ingredients
- 2 pounds stone crab claws
- 1 tablespoon dijon mustard coarse-grained
- 2 tablespoons horseradish prepared
- 0.5 cup mayonnaise
- 2 tablespoons orange juice concentrate frozen thawed
- 0.1 teaspoon salt
Equipment
Directions
- Combine first 5 ingredients in a small bowl.
- Serve with crab claws.
Nutrition Facts
Properties
Nutrition Score
10.708260746106%
Nutrients percent of daily need