Strawberry-Basil Yogurt Cooler - Lassi

Vegetarian
Gluten Free
Health score
6%
Strawberry-Basil Yogurt Cooler - Lassi
5 min.
4
62kcal

Suggestions

Ingredients

  • pinch pepper black generous freshly ground
  • leaves basil fresh plus more for garnish
  • pinch salt 
  • cups strawberries fresh thawed
  • tablespoons sugar to taste
  • 0.3 cup water 
  • 0.5 cup yogurt greek-style (2 percent)

Equipment

  • blender

Directions

  1. Whizz all of the ingredients together in blender.
  2. Pour into serving glasses and garnish with small basil leaves.

Nutrition Facts

Calories62kcal
Protein18.88%
Fat4.57%
Carbs76.55%

Properties

Glycemic Index
53.02
Glycemic Load
5.83
Inflammation Score
-3
Nutrition Score
5.3152173537275%

Flavonoids

Cyanidin
1.21mg
Petunidin
0.08mg
Delphinidin
0.22mg
Malvidin
0.01mg
Pelargonidin
17.89mg
Peonidin
0.04mg
Catechin
2.24mg
Epigallocatechin
0.56mg
Epicatechin
0.3mg
Epicatechin 3-gallate
0.11mg
Epigallocatechin 3-gallate
0.08mg
Naringenin
0.19mg
Kaempferol
0.36mg
Myricetin
0.03mg
Quercetin
0.8mg
Gallocatechin
0.02mg

Nutrients percent of daily need

Calories:61.51kcal
3.08%
Fat:0.33g
0.51%
Saturated Fat:0.04g
0.24%
Carbohydrates:12.44g
4.15%
Net Carbohydrates:10.99g
4%
Sugar:10.33g
11.47%
Cholesterol:1.25mg
0.42%
Sodium:20.22mg
0.88%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.07g
6.14%
Vitamin C:42.38mg
51.37%
Manganese:0.29mg
14.32%
Fiber:1.45g
5.8%
Phosphorus:51.46mg
5.15%
Vitamin B2:0.09mg
5.14%
Folate:19.2µg
4.8%
Potassium:146.6mg
4.19%
Calcium:40.33mg
4.03%
Selenium:2.8µg
4%
Magnesium:12.46mg
3.12%
Vitamin B12:0.17µg
2.92%
Vitamin K:2.66µg
2.54%
Vitamin B6:0.05mg
2.52%
Copper:0.04mg
2.14%
Iron:0.33mg
1.81%
Vitamin B5:0.17mg
1.74%
Vitamin B3:0.33mg
1.67%
Zinc:0.24mg
1.58%
Vitamin B1:0.02mg
1.53%
Vitamin E:0.21mg
1.42%