Strawberry-Jalapeño Salsa

Ingredients

• 0.5 cup cilantro leaves fresh divided
• 0.3 cup 1/3 cup kraft zesty italian dressing italian kraft
• 1  navel oranges chopped
• 0.3 cup onions finely chopped
• 1  jalapeão pepper divided finely chopped
• 4 cups strawberries fresh finely chopped

Equipment

• bowl
• blender

Directions

1. Blend dressing, 1/4 cup cilantro and half the peppers in blender until smooth.
2. Chop remaining cilantro; place in medium bowl.
3. Add fruit, onions, remaining peppers and dressing mixture; mix lightly.