Indulge in the delightful flavors of our Strawberry-Kiwi-Almond Tart, a perfect dessert that brings together the sweetness of fresh strawberries and kiwifruit with the rich, nutty essence of almond paste. This dairy-free treat is not only a feast for the eyes but also a guilt-free pleasure, with each serving containing just 219 calories. Whether you're hosting a gathering or simply looking to satisfy your sweet tooth, this tart is sure to impress.
In just 45 minutes, you can create a stunning dessert that serves 12 people, making it an ideal choice for parties or family celebrations. The buttery, flaky crust made from Pillsbury® refrigerated crescent dinner rolls provides the perfect base for the luscious almond filling, while the vibrant fruit topping adds a refreshing burst of flavor. The combination of textures—from the creamy almond paste to the juicy fruit—will leave your guests raving about your culinary skills.
With its easy-to-follow instructions and minimal prep time, this Strawberry-Kiwi-Almond Tart is accessible for both novice and experienced bakers alike. So, roll up your sleeves and get ready to impress your friends and family with this beautiful, delicious, and dairy-free dessert that celebrates the best of seasonal fruits!
