Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples
Home
Recipes
Strawberry Soup III
Strawberry Soup III
Vegetarian
Gluten Free
Health score
11%
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Soup
Antipasti
Starter
Snack
45 min.
Preparation time
Gaps: no
Total: 45 min.
4
Servings
Serve: 4 persons
Weight Per Serving: 133g
Price Per Serving: 0.77$
64kcal
Nutrition
Calories: 64kcal
Protein: 14.32%
Fat: 29.49%
Carbs: 56.19%
Suggestions
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Ingredients
1
cup
buttermilk
1
teaspoon
granulated sugar
2
cups
strawberries
Equipment
food processor
blender
Directions
Place strawberries and buttermilk into a blender or food processor and puree. Sweeten with sugar to taste, blend and either serve immediately or chill in the refrigerator.
Nutrition Facts
Calories
64kcal
Protein
14.32%
Fat
29.49%
Carbs
56.19%
Properties
Glycemic Index
35.27
Glycemic Load
3.24
Inflammation Score
-3
Nutrition Score
6.2304348064506%
Flavonoids
Cyanidin
1.21mg
Petunidin
0.08mg
Delphinidin
0.22mg
Malvidin
0.01mg
Pelargonidin
17.89mg
Peonidin
0.04mg
Catechin
2.24mg
Epigallocatechin
0.56mg
Epicatechin
0.3mg
Epicatechin 3-gallate
0.11mg
Epigallocatechin 3-gallate
0.08mg
Naringenin
0.19mg
Kaempferol
0.36mg
Myricetin
0.03mg
Quercetin
0.8mg
Gallocatechin
0.02mg
Nutrients
percent of daily need
Calories:
64.09kcal
3.2%
Fat:
2.21g
3.39%
Saturated Fat:
1.15g
7.19%
Carbohydrates:
9.45g
3.15%
Net Carbohydrates:
8.01g
2.91%
Sugar:
7.45g
8.27%
Cholesterol:
6.6mg
2.2%
Sodium:
63.73mg
2.77%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
2.41g
4.82%
Vitamin C:
42.34mg
51.32%
Manganese:
0.28mg
14.02%
Calcium:
80.53mg
8.05%
Vitamin B2:
0.12mg
7.01%
Phosphorus:
68.28mg
6.83%
Fiber:
1.44g
5.76%
Potassium:
191.18mg
5.46%
Vitamin D:
0.78µg
5.2%
Folate:
20.28µg
5.07%
Vitamin B12:
0.28µg
4.6%
Magnesium:
15.36mg
3.84%
Selenium:
2.51µg
3.59%
Vitamin B5:
0.32mg
3.18%
Vitamin B1:
0.05mg
3.03%
Vitamin B6:
0.06mg
2.77%
Copper:
0.05mg
2.48%
Zinc:
0.33mg
2.19%
Vitamin A:
107.64IU
2.15%
Iron:
0.31mg
1.74%
Vitamin K:
1.76µg
1.68%
Vitamin E:
0.25mg
1.67%
Vitamin B3:
0.33mg
1.66%
Mother's Day
Fall
Winter
Soup
Antipasti
Starter
Snack
Appetizer
Antipasto
Hor D'oeuvre
Gluten Free
Lacto Ovo Vegetarian
Source:
Allrecipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples