Strawberry Vanilla Shortcut

Ingredients

• 3.4 oz jell-o vanilla flavor pudding instant
• 1.5 cups milk cold
• 12 oz round cake prepared cut into 12 slices
• 3 cups strawberries fresh sliced
• 2 Tbsp sugar 
• 8 oz cool whip whipped topping divided thawed

Equipment

• whisk

Directions

1. Toss berries with sugar; let stand 10 min. or until sugar is dissolved. Meanwhile, cut each cake slice diagonally in half; place 1 cake piece on each of 12 dessert plates.
2. Beat pudding mix and milk with whisk 2 min. Stir in 1/2 the COOL WHIP.
3. Spoon 2 Tbsp. berries over each cake piece on plate. Top with pudding mixture and remaining cake pieces, berries and COOL WHIP.