Strawberry Waffle Sundaes

If you're looking for a delightful dessert that checks all the boxes for taste, health, and dietary needs, then Strawberry Waffle Sundaes are the perfect treat! This recipe is gluten-free, dairy-free, and low FODMAP, making it a versatile choice for various dietary restrictions. Imagine biting into a warm, fluffy waffle, topped with creamy vanilla ice cream and a generous drizzle of homemade strawberry sauce. The sweetness of the strawberries paired with the brightness of lemon juice creates a fresh, vibrant flavor that will tantalize your taste buds.

In just 45 minutes, you can whip up this exquisite dessert that serves four, making it ideal for a family gathering or a delightful evening with friends. The physical act of combining the strawberries and confectioners' sugar in a food processor or blender fills the kitchen with an irresistible aroma, while the simplicity of toasting the waffles and assembling the sundae brings the fun back into dessert-making. Whether you're looking to impress guests or indulge in a sweet treat yourself, these Strawberry Waffle Sundaes promise to be a hit. With a caloric content of just 369 kcal per serving, you can enjoy this treat without the guilt. So gather your ingredients and get ready to create a dessert that’s as beautiful as it is delicious!