Summer Fruit Salad

Ingredients

• 4 cups arugula loosely packed
• 2  avocados thinly sliced
• 0.3 cup cilantro leaves fresh chopped
• 2 teaspoons ginger fresh grated
• 2 cups grapes green seedless halved
• 0.3 cup green onions thinly sliced
• 1  mangos julienned
• 0.5 cup bottled poppy seed dressing 
• 1 cup strawberries fresh diced

Equipment

• bowl
• whisk

Directions

1. Whisk together dressing and grated ginger in a large bowl.
2. Cut avocado slices in half crosswise; gently toss with dressing mixture.
3. Add arugula and remaining ingredients; gently toss to coat.
4. Serve immediately.
5. Pair with: Tramin Gewrztraminer, Italy or Vouvray.