Welcome to a delightful culinary experience with our Summer Layered Chicken Salad! This vibrant dish is perfect for those warm days when you crave something light yet satisfying. Packed with flavor and texture, this salad combines tender, fully cooked chicken breast strips with the creamy richness of crumbled Gorgonzola cheese and the crunch of pecan halves. The addition of fresh strawberries adds a sweet and juicy twist, making each bite a refreshing treat.
Not only is this salad gluten-free, but it also comes together in just 15 minutes, making it an ideal choice for a quick lunch, a main course, or a light dinner. The base of torn romaine lettuce provides a crisp foundation, while the homemade dressing, featuring Dijon mustard and red wine vinegar, ties all the ingredients together beautifully. With a caloric breakdown that balances protein, healthy fats, and minimal carbs, this dish is as nutritious as it is delicious.
Whether you're hosting a summer gathering or simply looking to enjoy a wholesome meal at home, our Summer Layered Chicken Salad is sure to impress. Dive into this colorful medley of flavors and textures, and let the taste of summer brighten your day!
