60 min.
Preparation time
Preparation: 30 min.
Cooking: 30 min.
Gaps: no
Total: 60 min.
Servings
Serve: 4 persons
Weight Per Serving: 131g
Price Per Serving: 1.84$
170kcal
Nutrition
Calories: 170kcal
Protein: 62.57%
Fat: 23.21%
Carbs: 14.22%
Ingredients
- 1 lb beef sirloin steak boneless thick
- 1 tsp brown sugar
- 1 tsp chili powder
- 0.3 tsp garlic powder
- 0.3 tsp ground pepper red (cayenne)
- 0.3 cup a.1. original sauce
- 1 tsp paprika
- 0.3 tsp salt
Equipment
Directions
- Mix first 6 ingredients; rub onto steak. Refrigerate 30 min.
- Heat grill to medium-high heat. Grill steak 4 to 6 min. on each side or until medium doneness (160F).
- Remove from grill; cover.
- Let stand 5 min.
- Cut steak across grain into thin slices.
- Serve with steak sauce.
Nutrition Facts
Properties
Nutrition Score
12.410869634346%
Nutrients percent of daily need