0.5 cup pepper sauce hot redhot® (such as Frank's )
2 pound processed cheese cubed velveeta® (such as )
24 ounce salsa hot
Equipment
frying pan
slow cooker
Directions
Melt processed cheese in a slow cooker on Low. Cook and stir pork sausage in a large skillet over medium heat until browned and crumbly, about 10 minutes; drain excess grease.
Mix sausage into processed cheese in the cooker, stir in salsa, hot sauce, and jalapeno peppers. Cook for 2 hours; serve hot.
