2 min.
Preparation time
Preparation: 1 min.
Cooking: 1 min.
Gaps: GAPS_3
Total: 2 min.
Servings
Serve: 1 persons
Weight Per Serving: 509g
Price Per Serving: 1.8$
249kcal
Nutrition
Calories: 249kcal
Protein: 27.42%
Fat: 17.84%
Carbs: 54.74%
Ingredients
- 1.5 cups chicken stock see
- 3 sprigs mint leaves (leaves only)
- 1 cup peas frozen
- 1 serving salt and pepper
Equipment
Nutrition Facts
Properties
Nutrition Score
21.766956521739%
Flavonoids
Nutrients percent of daily need