Swedish Cream with Summer Berries

Ingredients

• 3 tablespoons brandy-based orange liqueur grand marnier® (such as )
• 0.5 cup yogurt plain
• 1 cup cup heavy whipping cream sour
• 2 cups strawberries fresh hulled cleaned sliced
• 1 teaspoon vanilla extract 
• 2 cups whipping cream 
• 0.5 cup sugar white

Equipment

• bowl
• sauce pan

Directions

1. Combine the sour cream, sugar, yogurt, vanilla extract, and orange liqueur in a large bowl.
2. Pour the whipping cream into a saucepan, and heat over medium-high heat just below the boiling point. Slowly stir the heated cream into the sour cream mixture. To serve, pour the cream mixture into 1/2 cup Irish coffee glasses to 1 inch below the rim. Top each glass with sliced strawberries.