10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 8 persons
Weight Per Serving: 58g
Price Per Serving: 0.19$
117kcal
Nutrition
Calories: 117kcal
Protein: 0.32%
Fat: 42.58%
Carbs: 57.1%
Ingredients
- 0.5 teaspoon celery seed
- 0.8 teaspoon mustard dry
- 0.3 small onion diced finely
- 1 teaspoon salt
- 1 cup vegetable oil
- 0.3 cup distilled vinegar white
- 0.7 cup sugar white
Equipment
Directions
- In a blender or salad dressing shaker, combine oil, sugar, vinegar, onion, salt, mustard, and celery seed. Blend or shake until emulsified.
Nutrition Facts
Properties
Nutrition Score
0.80391306106163%
Flavonoids
Nutrients percent of daily need