45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 3 persons
Weight Per Serving: 65g
Price Per Serving: 0.61$
177kcal
Nutrition
Calories: 177kcal
Protein: 0.88%
Fat: 68.25%
Carbs: 30.87%
Ingredients
- 1 chile fresh thinly sliced (such as a jalapeño)
- 2 tablespoons honey
- 0.3 cup juice of lemon fresh
- 3 tablespoons olive oil
- 0.3 teaspoon pepper
- 0.5 teaspoon salt
Equipment
Directions
- Whisk all ingredients together.
- Mix vegetables with marinade in a ziplock bag 1 to 2 hours before grilling, then chill.
- Remove vegetables from bag (discard marinade) and grill as the recipe directs.
Nutrition Facts
Properties
Nutrition Score
3.8099999972012%
Flavonoids
Nutrients percent of daily need