Sweet Bunny Cupcakes

Gluten Free
Sweet Bunny Cupcakes
45 min.
6
708kcal

Suggestions


Get ready to hop into a world of sweetness with our delightful Sweet Bunny Cupcakes! Perfect for any festive occasion, these gluten-free treats are not only adorable but also incredibly delicious. With a creamy vanilla frosting tinted in a cheerful green, these cupcakes are sure to bring a smile to everyone’s face.

Imagine the joy of biting into a fluffy cupcake topped with a whimsical bunny made from smooth cream cheese frosting. Each cupcake is a canvas for creativity, allowing you to decorate your bunnies with colorful candy decors and icing, making them as unique as your imagination. Whether you're celebrating Easter, a birthday, or simply indulging in a sweet treat, these cupcakes are the perfect dessert to impress your family and friends.

In just 45 minutes, you can create a batch of six delightful cupcakes that are not only visually appealing but also packed with flavor. With a caloric breakdown that balances protein, fat, and carbs, these cupcakes are a guilt-free indulgence. So gather your ingredients, unleash your inner pastry chef, and let’s make some Sweet Bunny Cupcakes that will hop right into your heart!

Ingredients

  • 16 oz vanilla frosting 
  • drops drop natural food coloring green
  •  cupcake liners white (purchased or made from a mix)
  • oz cream cheese softened
  • cups powdered sugar 
  • tablespoon milk 
  • 0.3 teaspoon lemon extract 
  • serving m&m candies 
  • serving chocolate icing 

Equipment

  • bowl
  • hand mixer

Directions

  1. In small bowl, mix frosting and green food color until well blended. Frost cupcakes.
  2. In medium bowl with electric mixer, beat cream cheese, powdered sugar, milk and lemon extract on medium speed until smooth. Shape cream cheese dough into 6 bunnies.
  3. Decorate bunnies with candy decors and decorating icing.
  4. Place bunnies on frosted cupcakes.

Nutrition Facts

Calories708kcal
Protein1.9%
Fat30.05%
Carbs68.05%

Properties

Glycemic Index
25.17
Glycemic Load
23.69
Inflammation Score
-2
Nutrition Score
4.9639130879356%

Nutrients percent of daily need

Calories:708.28kcal
35.41%
Fat:23.88g
36.73%
Saturated Fat:7.06g
44.13%
Carbohydrates:121.63g
40.54%
Net Carbohydrates:121.21g
44.08%
Sugar:107.24g
119.16%
Cholesterol:15.85mg
5.28%
Sodium:336.26mg
14.62%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.4g
6.79%
Vitamin B2:0.39mg
22.95%
Vitamin K:12.93µg
12.32%
Selenium:7.18µg
10.25%
Vitamin E:1.4mg
9.35%
Calcium:78.43mg
7.84%
Phosphorus:72.13mg
7.21%
Vitamin B1:0.09mg
6.18%
Folate:24.04µg
6.01%
Iron:0.85mg
4.74%
Vitamin A:222.38IU
4.45%
Manganese:0.09mg
4.4%
Vitamin B3:0.85mg
4.26%
Potassium:91.4mg
2.61%
Vitamin B5:0.21mg
2.13%
Magnesium:7.54mg
1.88%
Zinc:0.28mg
1.86%
Fiber:0.41g
1.65%
Copper:0.03mg
1.54%
Vitamin B12:0.08µg
1.32%