20 min.
Preparation time
Preparation: 5 min.
Cooking: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 20 persons
Weight Per Serving: 17g
Price Per Serving: 0.21$
96kcal
Nutrition
Calories: 96kcal
Protein: 9.66%
Fat: 69.37%
Carbs: 20.97%
Ingredients
- 1 Tbsp butter melted
- 0.5 tsp rosemary leaves dried
- 0.3 tsp ground pepper red (cayenne)
- 2 Tbsp honey
- 10 oz planters nuts mixed canned
Equipment
Directions
- Heat oven to 350F.
- Toss nuts with seasonings in large bowl.
- Add combined honey and butter; mix lightly.
- Spread onto baking sheet.
- Bake 15 min., stirring after 8 min. Cool completely.
Nutrition Facts
Properties
Nutrition Score
2.883913020077%
Nutrients percent of daily need