Sweet 'n Spicy BBQ Ribs

Ingredients

• 0.5 cup original barbecue sauce kraft
• 0.5 cup hickory smoke barbecue sauce kraft
• 0.3 cup brown sugar packed
• 0.3 tsp pepper red crushed
• 2 Tbsp barbecue rub seasoning 
• 2 tsp honey 
• 2 lb pork spareribs 

Equipment

• frying pan
• oven

Directions

1. Heat oven to 200F.
2. Mix first 5 ingredients until blended; reserve 1/2 cup sauce.
3. Place ribs, meat-sides up, in single layer in shallow pan; rub with barbecue rub seasoning.
4. Brush with reserved sauce; cover.
5. Bake 2 hours; brush with remaining sauce.
6. Bake, covered, 2 hours or until ribs are tender.