Are you looking to elevate your meals with a burst of flavor? Look no further than this delightful Sweet Onion Relish! Perfectly balancing the sweetness of large Vidalia onions with the tang of cider vinegar, this relish is a versatile addition to any dish. Whether you're serving it alongside grilled vegetables, spreading it on sandwiches, or using it as a topping for your favorite plant-based burgers, this relish is sure to impress.
Not only is this recipe vegetarian, vegan, gluten-free, and dairy-free, but it also comes together in just 55 minutes, making it an ideal choice for both busy weeknights and special gatherings. With a delightful combination of textures and flavors, the finely chopped celery adds a satisfying crunch, while the pimentos bring a pop of color and a hint of smokiness. The careful balance of spices, including a touch of turmeric, enhances the overall taste, making each bite a memorable experience.
With only 74 calories per serving, you can indulge guilt-free! This Sweet Onion Relish serves up to 10 people, making it perfect for sharing with family and friends. So, roll up your sleeves and get ready to create a condiment that will not only complement your meals but also become a staple in your kitchen. Your taste buds will thank you!
