Sweet Onion Yogurt Dip

Ingredients

• 1 teaspoon canola oil 
• 0.3 cup feta cheese crumbled
• 1 tablespoon parsley fresh chopped
• 1  garlic clove pressed
• 1 cup yogurt plain low-fat
• 0.3 teaspoon pepper 
• 0.3 teaspoon salt 
• 0.5 cup cup heavy whipping cream light sour
• 0.5 teaspoon sugar 
• 1 medium size onion sweet thinly sliced

Equipment

• bowl
• frying pan

Directions

1. Cook onion and sugar in hot oil in a large nonstick skillet over medium-low heat, stirring often, 15 to 20 minutes or until onions are caramel colored. Stir in garlic, and cook 1 more minute.
2. Let cool 5 minutes; chop onions.
3. Stir together caramelized onion mixture, yogurt, and remaining ingredients in a medium bowl. Cover and chill 30 minutes or until ready to serve.