Sweet Restaurant Coleslaw

Ingredients

• 16 ounce coleslaw mix 
• 1 tablespoon horseradish prepared to taste
• 0.5 teaspoon poppy seeds 
• 0.7 cup creamy salad dressing miracle whip® (such as )
• 0.3 teaspoon salt 
• 3 tablespoons vegetable oil 
• 0.5 cup sugar white
• 1 tablespoon vinegar white

Equipment

• bowl
• whisk
• plastic wrap

Directions

1. Pour coleslaw mix into a large bowl.
2. Whisk salad dressing, sugar, vegetable oil, horseradish, vinegar, salt, and poppy seeds together in a bowl until smooth; drizzle over coleslaw mix and toss to coat.
3. Cover bowl with plastic wrap; refrigerate at least 2 hours before serving.