Sweet, Spicy, and Sticky BBQ Sauce

Ingredients

• 2 cups brown sugar 
• 2 cups cider vinegar 
• 1 cup hot sauce 
• 0.5 cup blackstrap molasses 

Equipment

• sauce pan

Directions

1. Combine cider vinegar, brown sugar, hot sauce, and molasses in a non-stick saucepan; bring to a boil. Reduce heat to medium-low and cook at a simmer until the sauce is thick and shiny, about 1 hour.